Maharashtra

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State

Maharashtra

We supply bulk chai to businesses across Maharashtra — from high-volume cutting chai operations in Mumbai to corporate canteens in Pune and food processing units in Nagpur. Wholesale pricing available for hotels, restaurants, institutional buyers, and FMCG brands.

Mumbai

Cutting Chai

Mumbai's chai culture is defined by 'cutting chai' — a half glass of strong, milky tea shared between friends. The Irani cafes of South Mumbai, many decades old, serve chai alongside bun maska with unhurried grace. Chai tapris (roadside stalls) are social hubs where deals are made and friendships forged.

Pune

Sulaimani Chai and Kolhapuri Masala Chai

Pune blends its Maharashtrian chai traditions with a cosmopolitan student culture. The city around Fergusson College and FC Road is dotted with open-air chai stalls where students debate and philosophers sip. Pune also has a growing specialty tea scene.

Nagpur

Orange Chai

Nagpur, the orange city, brings its famous oranges into its chai culture. Orange zest chai is a local specialty that blends citrus brightness with black tea. The city's strong Vidarbha identity means chai is consumed throughout the day in thick, robust pours.